Mundial Santoku – The Best Rib knife on the market
When cutting ribs, Rusted Truck Ranch always reaches for the Mundial Santoku. The heavy backed blade easily cuts through a rack of ribs, and the granton edge makes a cleaner cut. This version has a 7-inch carbon stainless steel with an ergonomic/nonslip handle that is great when wet. Also works well for prep and carving of briskets and chicken.